Ingredients for Batter : Green split moong daal : 1 cup Semolina : 2 tablespoons Rice powder : 2 teaspoons (optional) Green chili paste : 1 teaspoon Ginger paste : 1/2 teaspoon Salt to taste Roasted sesame seeds : 1 & 1/2 teaspoons Yogurt : 1/2 cup Chopped coriander leaves Pinch of turmeric powder Asophoetida
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Ingredients for sauce : Oil : 1 teaspoon Chopped garlic : 2 teaspoons Chopped ginger : 2 teaspoons Red chili paste : 1 teaspoon Salt to taste Soy sauce : 1 teaspoon Pepper powder : 1/2 teaspoon Vinegar : 1 teaspoon Tomato ketchup : 1 teaspoon (optional)or 1 teaspoon sugar Chopped coriander leaves : 1
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Ingredients : Lotus stem thin slices : 2 cups or 200 grams Corn flour : 2 & 1/2 table spoons Rice flour : 2 tablespoons Salt to taste Ginger paste : 1 teaspoon Red chili powder : 1/2 Teaspoon Chat masala : 1/4 teaspoon Oil for frying Ingredients for Sauce : Olive oil or Sesame
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Healthy Mexican Stuffed Buns
