Ingredients : Boiled chickpeas : 2 cups Chopped onion :  1 piece Garlic :  4 pods Green chili :  2 Lemon juice : 1/2  teaspoon Chopped parsley : 1/4 cup Chopped coriander : 1/4 cup Cumin seeds : 1 teaspoon Coriander seeds : 1 teaspoon Red chili powder : 1 teaspoon (optional) Sesame seeds :
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Ingredients: Tuvar dal or arhar dal (pigeon lentils): 3/4 cup Chana dal (split bengal gram): 1/4 cup Chopped lauki (bottle gourd): 1/4 cup Oil: 1/2 teaspoon Butter: 1 teaspoon Cumin seeds: 1/2 teaspoon Cinnamon stick: 1 Dry red chili(sabut chili): 1 Cardamom: 2 Clove: 2 Chopped onion: 3 tablespoon Chopped garlic: 1 & 1/2 teaspoon
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