29 March, 2016
Watermelon Feta Salad
Ingredients:
- Water melon : 1 & 1/2 cup
- Roasted pine nuts: 1 teaspoon
- Chopped walnuts: 1 teaspoon
- Chopped parsley: 2 teaspoons
- Chopped black olive: 1/2 teaspoon
- Onion: 1 small size
- Feta cheese : 2 teaspoons
Ingredients for Dressing :
- Olive oil: 1 & 1/2 teaspoons
- Chat masala: 1 teaspoon
- Lemon juice : 2 teaspoons
- Pepper powder: 1/2 teaspoon
- Roasted cumin powder: 1/2 teaspoon
- Pinch of black salt
Serves: 2 to 3
Time: 5 minutes
Preparation:
- Mix all dressing ingredients with olive oil in a bowl and leave it for few seconds.
- Cut watermelon into cubes or round shaped discs with the help of spoon/knife.
- Cut onions in thin rings and sprinkle a bit of lemon juice on them.
- Crumble feta cheese. Take a bowl and add watermelon cubes(pulp), olives, pine nut, walnuts, onion rings and add dressing mixture.
- Stir carefully and add parsley. Serve in watermelon white portion(rind – portion that is left after the pulp is taken out ) and sprinkle crumbled feta cheese on it.
- Garnish with parsley and onion rings.
Note: Those who Don’t like feta cheese they can use cottage cheese ( paneer)