Ingredients: Boiled corn: 1/2 cup Chopped french beans: 2 teaspoons Chopped capsicum: 1 tablespoon Chopped carrot: 1 teaspoon Chopped red and yellow bell peppers: 1 tablespoon Chopped green chili: 1 Corn starch: 2 teaspoons Chopped coriander leaves: 1 teaspoon Pepper powder; 1/4 teaspoon Salt to taste Vinegar: 1/2 teaspoon Serves: 2 to 3 Time: 10
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