Ingredients: All Purpose Flour: 1 cup Cinnamon: 1 teaspoon Salt: 1/2 teaspoon Baking Soda: 1/4 teaspoon Baking Powder: 1/2 teaspoon Butter: 125 gms – Melted and cooled Sugar: 1 cup Egg: 1 Walnuts: 1/2 cup Apples: 2 diced Serves: 4 Preparation Time: 15 minutes Bake Time: 35-45 minutes Preparation: Preheat oven to 350 degrees. Butter a baking
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Ingredients: Vanilla yogurt – 1 cup(You can try Coconut if you like) Rasberries – 1/2 cup Blackberries – 1/2 cup Optional: Blueberries – 1/4 cup Sliced Almonds – 1/4 cup Optional: Grated pistachios Serves: 2 Preparation Time: 10 minutes Preparation: Add yogurt, berries and half of the almonds in a blender. Leave out a few berries for
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Preparation Time : 15 minutes Serves : 4 Ingredients: 2 bunches of dill leaves 1/2 big or 1 small chopped onion 0.75 cup yellow moong dal 4 chopped chillis 3 tbsp oil Salt to taste 1 tbsp Sugar Recipe: Clean (rinse) and Soak moong dal in water for ~20 minutes Clean and roughly chop the
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Ingredients: 3 tbsp Ghee 1.5 cups Sooji (Rava) Sliced Almonds, Raisins and Cashews 1 cup sugar 1 tbsp cardamom (Elaichi) powder 4-5 strands of saffron Preparation Time : 20-25 minutes Serves : 4 Recipe: Add ghee in a pan and let it heat for ~2 minutes Add Sooji and stir well for ~8 minutes on
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