Ingredients For Dough: Refine flour : 1 & 1/2 cups Butter : 2 & 1/2 tablespoons Salt : 1/2 teaspoon Yeast : 1 & 1/2 teaspoons Sugar :  1 & 1/2 teaspoons Milk : 1/4 cup Water as required Extra flour for kneading Ingredients for Stuffing : Oil : 1 & 1/2 teaspoons Chopped ginger
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Ingredients for Vegetable Quinoa: Boiled quinoa: 1 & 1/2 cup Chopped garlic: 2 teaspoon Chopped ginger: 2 teaspoon Chopped green chili: 1(optional) Finely chopped carrot: 2 tablespoon Finely chopped cabbage: 2 tablespoon Finely chopped french beans: 1 & 1/2 teaspoon Chopped spring onion: 2 tablespoon Finely chopped capcicum: 2 tablespoon Pepper powder: 1/2 teaspoon Vinegar:
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