Before we start cooking, some cool facts on Balushahi can be found on https://en.wikipedia.org/wiki/Balushahi Ingredients: Refine flour (maida): 1 cup Ghee: 3 tablespoons Soda by carbonate: 1/4 teaspoon Curd ( yoghurt): 1 tablespoon Powder sugar: 1 teaspoon Cardamom powder: 1/4 teaspoon Water as per requirement Ghee(clarified butter) for frying Chopped almonds & pistachio for garnishing. Ingredients
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