11 August, 2015

Sweet Potato Bites

Comments : 1 Posted in : Appetizers on August 11, 2015 by : food lover Tags: pomegranate, potatoes, sweet

Ingredients:

• Par boiled sweet potatoes:2 big size
• Oil: 1 & 1/2 teaspoon
• Cumin seeds: 1 teaspoon
• Mustard seeds: 1/2 teaspoon
• Curry leaves: 4
• Chopped garlic: 2 teaspoon
• Chopped green chili:1/4 teaspoon
• Chat masala: 1 teaspoon
• Pepper powder; 1 teaspoon
• Chopped spring onion: 3 table spoon
• Chopped ginger : 1 teaspoon
• Chili flakes: 1/4 tea spoon
• Salt to taste
• Lemon juice: 1 & 1/2 teaspoon
• Pomegranate pearls: 2 teaspoon(for garnishing)
• Chopped coriander leaves: 1/2 teaspoon
• Chopped spring onion for garnishing: 1 teaspoon

Serves: 2
Time: 15 minutes

Preparation:

• Cut par boiled sweet potatoes in medium size cubes.
• Heat oil in pan and add mustard seeds when it starts crackling add cumin seeds and curry leaves.
• Add green chilies, garlic and ginger. Sauté well and add sweet potatoes and stir.
• Add salt, chat masala, pepper powder, lemon juice, coriander leaves and chili flakes and spring onion.
• Remove from heat and stir properly and garnish with pomegranate pearls, spring onion and grated raw mango(optional).

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