7 December, 2014

Penda

Posted in : Continental, Sweets on by : Mugdha

Ingredients:

  • 1/2 cup milk powder
  • 7 spoon condensed milk
  • 1/2 spoon butter
  • Few strands of saffron dissolved in 1/2 spoon of milk
  • Grated Pistachios for decoration

Recipe:

  • Mix all the above properly and keep in microwave for two minutes.
  • Take out and let it cool down
  • Add cardamom mix
  • Roll pendas
  • Decorate with grated pistachio