10 December, 2014
Lemon Chilli Potato
Ingredients:
- 3 potatoes
- Aluminum foil
- Olive oil
- Salt
- Chat masala
- Black salt
- Black pepper
- Sesame seeds
- Chilli flakes
- Oregano
- Garlic powder
- Lemon juice
- Green chilli pcs
- Butter
- Grated Parmesan cheese
Recipe:
- Boil the potatoes with the peel. Cut into big pieces. Arrange them on an aluminum foil
- Sprinkle olive oil, salt, chat masala, black salt, black pepper, sesame seeds, chilli flakes, oregano, garlic powder, lemon juice, green chilli pieces and mix well
- Put butter on all four sides of the potatoes and cover it with the foil
- Put it in the oven at 200 degrees for 20-25 minutes
- Open it only when you want to eat
- Sprinkle some Parmesan cheese
- If you don’t want to use the oven then put the foil on a pan on the gas and turn around after 10 minutes