13 January, 2015
Mix Vegetables Paratha
Ingredients:
- wheat flour 2 1/2cup
- salt to taste
- oil 2 table spoon
- water
- two medium boiled and smashed potatoes
- 2 tsp garlic paste
- 2 tsp chilly ginger paste,kitchen king masala one tea spoon
- one small grated onion
- cumin seed one tea spoon
- two cup grated mix vegetables ( carrot, green onion leaves, boiled and smashed green peas, cabbage, chopped palak and coriander leaves )
- butter as per required
Recipe:
- Take oil in pan , add cumin seeds and stir slowly.
- When it crackles add onions. Cook till it turns brown.
- Add garlic & saute for 10 seconds. Add chilly ginger paste and little salt .
- Now add all vegetables.Cook well and add smashed potatoes.
- Mix it well adding kitchenking masala.
- Take wheat flour add oil and salt.
- Add water slowly and make soft dough little harder than roti dough.
- Make six parts and roll paratha. Put stuffing in paratha and fold again and roll it again. Roast till little brown with little oil.
- Serve with curd and chutney/pickle.
For any questions or help please send us an email at lovefoodrasoi@gmail.com